North Carolina must be on my mind today.
2 cups sifted flour
1/2 teaspoon salt
3 teaspoons baking powder
5 tablespoons shortening
1/2 to 2/3 cup milk
Combine flour, salt, and baking powder. Cut in shortening until mixture is as fine as meal, then add milk, mixing until soft dough is formed. Place on a floured board, knead lightly for 25 seconds. Roll dough to half-inch thickness and cut with floured biscuit cutter. Place on greased baking sheet. Bake at 450 degrees for 12 minutes.
Yields 12 biscuits.
(optional - but recommended)
When baked, cut those biscuits open and stick in a breaded chicken breast! Yummy. I’m going to make some this week.